Fit for the King of the Sea this passionfruit French macaron, Kaia, is reminiscent of the beautiful Hawaiian Islands it comes from. Kaia is filled with a silky passionfruit Italian butter cream and has a royal purple crust that is as pleasing to the eyes and tastes as the flowers and fruit themselves. So sit back and float away to the peaceful seas of Hawaii in your mind as you enjoy this royal treat anywhere you are.
There might be slight color, shape and design variations from photograph shown since each of our macarons is hand crafted from scratch.
This product is made with GLUTEN-FREE* ingredients.
* It is important to note that we are not a certified GF bakery. We do our part in sanitizing and reducing cross contamination. We cannot guarantee that there are no traces of gluten in any of our products. Your safety is very important to us. If you have a severe gluten allergy, we do not recommend consuming our products.
Disclaimer: Our products are handcrafted in a facility that uses wheat, egg, soy, milk, peanuts, and tree nuts.